Maintenance

Immediate Maintenance Position at Bojangles

We are Huffbo, an independently owned and operated

Franchisee with Bojangles'.

In need of an experienced maintenance individual for a position

available thought out our group of stores. This position requires basic

knowledge of refrigeration, HVAC, plumbing and electrical. Maintenance duties

include preventive maintenance and repairs related to the upkeep of maintaining

high restaurant standards. This is a Monday through Friday position that

requires a response to emergency maintenance concerns at night or weekends. Pay

is based upon experience.

Must have a valid driver license and knowledge of using and

operating tools and equipment.

Travel will be localized to the stores within the group.

Benefits Include: Free

Meals, Paid Time Off, Regular Evaluations, Weekly Pay, Low-cost Health

Insurance Plans (Health, Dental & Vision), Savings Plan (December Club),

Additional

Benefits (Accident Insurance, Health Screening Benefits, Accidental Death

Insurance) available to purchase.

Background check is required.

APPLY NOW!

You are applying for work with a Franchisee of Bojangles',

not Bojangles’ Inc. or any of its affiliates. Any information you submit

will be provided solely to the Franchisee. If hired, the Franchisee will be

your only employer. Franchisees are independent business owners who set their

own wage and benefit programs that can vary among Franchisees.

Founded in 1977 in Charlotte, N.C., Bojangles​, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles​ prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles​ has more than 690 locations throughout the southeast U.S. For more information, visit