Front of the House Manager

Front of House Manager with Back of House Expertise.
Total Compensation: Up to $55,000 (DOE).
Location: Statesville, NC.

Why Join Us?

We offer more than just a job - we provide a career path with endless growth opportunities and a supportive, thriving company culture. Here’s what you can look forward to:

• Unlimited Career Growth : Advance your career within a dynamic and expanding organization.
• Comprehensive Benefits : Medical, dental, vision, disability, and life insurance, plus additional voluntary benefits.
• Competitive Compensation : Earn up to $55,000 annually, based on experience.
• Paid Time Off : Recharge and relax with paid time off.
• 401(k) Plan : Secure your future with our retirement savings plan.
• Employee Discounts & More : Enjoy perks that make a difference.

Intrigued? Send your resume to [email protected] to learn more!

About the Role:

We’re on the hunt for a Front of House (FOH) Manager with Back of House (BOH) experience to join our team in Statesville, NC . If you’re a natural leader with a passion for hospitality and a knack for creating exceptional guest experiences, this is your chance to shine!

What You’ll Bring:

• At least 2 years of restaurant management experience .
• Proven expertise in both FOH and BOH operations.
• Strong leadership and team-building skills.
• A commitment to delivering outstanding guest service .
• The ability to thrive in a fast-paced, high-energy environment .
• A valid driver’s license .

What You’ll Do:

• Oversee daily restaurant operations, ensuring seamless coordination between FOH and BOH teams.
• Lead, inspire, and develop your team to deliver exceptional guest experiences.
• Manage staffing, training, and scheduling to maintain efficiency.
• Uphold company standards for food quality, service, and cleanliness.
• Drive sales growth and profitability through effective management and marketing strategies.
• Ensure compliance with health, safety, and company policies.
• Foster a positive, inclusive work environment that promotes teamwork and accountability.

As the FOH Manager, you’ll play a pivotal role in creating memorable dining experiences while ensuring smooth operations across all areas of the restaurant.

Ready to Take the Next Step?
If you’re passionate about hospitality, thrive in leadership roles, and are ready for a rewarding challenge, we want to hear from you! Send your resume to [email protected] today.

Know Someone Perfect for the Role?
Feel free to share this opportunity or recommend talented managers and chefs!