General Labor

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. That's Perdue.

Summary

Join our team as a Production Associate! We’re looking for dedicated individuals who thrive in a fast-paced environment and are committed to upholding the highest standards of quality and safety. As a Production Associate, you’ll play a crucial role in various aspects of the production line processing poultry product. This position requires working with live poultry and raw products. Typical assignments may include live hang, debone, cut up, evisceration, marination, stack off, Multivac, overwrap and/or sanitation.

Shift(s)

• Monday – Friday 4pm – 12 with some weekends and its 2nd shift with pay of $18.50 with shift premium of 1.50

Benefits:

• Comprehensive benefits packages, including medical, dental and vision coverage.
• Paid time off and holiday pay.
• Career advancement opportunities within the organization.

Principal and Essential Duties & Responsibilities

• Works at various stations along the production line processing poultry food product.
• Operates machinery and equipment in accordance with safety protocols and standard operating procedures.
• Inspects poultry products for quality and consistency.
• Packages and labels finished products accurately and efficiently.
• Maintains a clean and organized work area to uphold food safety standards.
• Collaborates with team members to achieve production targets.

Minimum Education

• High School or equivalent not required but preferred.

Experience Requirements

Experience Preferred

• Experience in protein processing/manufacturing preferred.

Environmental Factors and Physical Requirements

When in a plant environment:

• Ability to tolerate exposure to wet and moist floors which include metal and plastic grating surfaces.
• Ability to stand for an extended period and perform repetitive tasks.
• Ability to lift and move objects weighing up to 50 lbs by reaching, bending, and pushing boxes.
• Ability to wear personal protective equipment (PPE) such as gloves, safety glasses, and ear protection as required.
• May work in an environment with varying temperatures between 28 degrees and 100 degrees Fahrenheit.
• May handle product varying in temperatures between 25 to 50 degrees Fahrenheit.
• May be exposed to noise ranges of 50 db to 110 db.
• May be exposed to dust, feathers and all chemicals used in poultry, food, processing facility.
• Occasional exposure to carbon dioxide vapors 10ppm and chlorine less than 20 ppm.

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.