Crew Member
Job Description
Job Description
Crew Member Job Summary
We are currently seeking a reliable new crew member for our rapidly growing fast-food restaurant. In this role, you will provide customer service, ensure food and drinks are served with a smile and see to the overall satisfaction of our customers. To succeed in this position, you will be courteous, friendly, and fast, with a positive attitude and strong work ethic. This position offers great incentives and opportunities for advancement for the right candidate.
Crew Member Duties and Responsibilities
- Greet customers upon arrival
- Inform customers of any specials or promotions running currently
- Answer any questions the customers might have
- Take orders with accuracy
- Repeat orders to customers to ensure they are correct
- Accept payment and accurately supply change, when needed
- Direct complaints and concerns to Manager
- Ensure food is delivered to the table hot and fresh
- Check with customers to ensure their overall satisfaction
- Thank customers for their business, invite them to return
- Maintain a clean, sanitary, and organized dining room and service area
- Complete all side work at end of shift
- Comply with all health and food safety regulations at all times
Crew Member Requirements and Qualifications
- High school diploma or equivalent required
- Must be able to pass a background check
- Some experience in the restaurant industry preferred
- Must have reliable transportation
- Able to learn computerized ordering system
- Fluent in English
- Basic math skills, ability to make change
- Friendly demeanor and a positive attitude
- Trustworthy and reliable
- Commitment to excellent customer service
- Able to handle working in a fast-paced environment
Ewing-Dunn has been established for 40 years. We started as an ice-cream location and grew over the years. We are a food and beverage company located inside the Charlotte Douglas airport. We manage Auntie Anne's, Cinnabon and La Madeleine's which is a French Bistro.
Company Description
Ewing-Dunn has been established for 40 years. We started as an ice-cream location and grew over the years. We are a food and beverage company located inside the Charlotte Douglas airport. We manage Auntie Anne's, Cinnabon and La Madeleine's which is a French Bistro.
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