Packaging Technician I | Wilmington, NC

Job Description

Job Description

Who We Are

FedUp Foods, one of the nation's early producers of kombucha through the Buchi brand, and one of the largest functional beverage manufacturers in America, offers a diverse portfolio of organic private label functional beverages for top global retailers.

Our Culture

FedUp Foods fuels the growth and success of open-minded, collaborative, and passionate individuals who thrive on teamwork, creativity, and continuous learning.

As a proud benefit corporation we have chosen to make People one of our benefit pillars. We strive to make sure every employee of FedUp Foods feels welcomed, valued, and empowered by fostering a collaborative and adaptable community, providing growth opportunities, and creating a supportive environment where you can thrive both personally and professionally.

Our Values: Agility, Collaboration, Communication, Lifelong Learning, Community, Gratitude

Our Benefits (FT Roles):

• Health Insurance (company pays 80-90% individual premium)
• Group Term Life Insurance (100% of premium paid by company)
• Vision and Dental Coverage (paid by the employee)
• Voluntary Group Life Insurance
• Short Term Disability (100% of premium paid by company)
• Long Term Disability (50% of premium paid by company)
• Voluntary Accident Insurance
• Retirement: 401k with Employer Match
• 9 Paid Holidays
• PTO and Sick Time

Position Summary

Schedule: 1st Shift, Mon-Fri from 6:30am - 3:00pm OR 2nd Shift, Mon-Fri from 2:30pm - 11:00pm (2nd shift will include addition $1.00 per hour Shift Differential rate)

Packaging Technicians play a vital role in the successful production of our beverages. They are expected to operate with integrity and a high level of focus in all positions on the production line to ensure we are safely sending the highest quality products possible to our customers.

An ideal applicant will be highly skilled, consistently punctual and enjoy working with a variety of skilled individuals who share similar values and goals.

• Adhere to all company safety policies and procedures:
  • Conduct safety inspections of packaging equipment and work areas.
  • Report any safety hazards or incidents to the appropriate person immediately.
  • Participate in safety training sessions and contribute to a culture of safety awareness.
• Follow good documentation practices and correctly complete all paperwork relative to process performed.
• Assist in the setup, breakdown, and cleaning of any of the packaging lines.
• Properly operate plant equipment including but not limited to Depalletizers, Fillers, Case Packers, Labelers, Case Erectors, and Case Sealers.
• Maintain plant and workspace cleanliness in between machine cycles.
• Stacking boxes onto pallets, verifying labels, and moving them to designated areas using pallet jacks or forklifts.
• Work a variety of positions on the packaging lines throughout the day.
• Ensure product from your current workstation meets standards of quality.
• Daily cleaning and set-up following Good Manufacturing Practices (GMPs).
• Clean, lubricate, and inspect equipment and ensure they are operating at established center lines and support autonomous maintenance initiatives.
• Perform case flavor mixing as needed.
• Conduct thorough deep cleaning or participate in special projects as needed.
• Participate in training sessions that may include, but are not limited to safety protocols, operational procedures, skill development and compliance requirements.

• Follow GMP policy when in the production facility and encourage your team to do the same.
• Understand our SQF policies relating to pest control, visitors, allergen management, and cleaning and sanitation.
• Demonstrate awareness of Management's Commitment to SQF and work towards Food Safety and Quality and help the company meet this commitment.
• If there is a problem that involves food quality and safety, report to the Quality Assurance Manager so that the CAPA (corrective action, preventative action) log may be filled out, the situation be investigated, and resolved with the goal of continuous improvement of food quality and safety.

• Forklift and pallet jack experience preferred
• Ability to read, write, and complete basic addition, subtraction, and multiplication
• Basic computer skills required
• Keen attention to detail
• Heightened awareness of safety precautions and hazards for self and others
• Ability to positively work with a team to achieve production goals
• Ability to troubleshoot and resolve equipment issues
• Must be willing/able to work scheduled overtime, including some weekend shifts
• Flexibility in work hours is necessary to meet operational demands

• High school diploma or GED required

• 30 minute unpaid lunch break; two paid 15 minute breaks.
• Ability to work in a crowded, noisy manufacturing environment, and be able to navigate extremes in temperatures.
• Requires standing, walking, pushing, pulling, stooping, twisting and lifting 100% of the time and occasionally walking on uneven, slippery surfaces.
• Duties may include lifting up to 50 pounds and maneuvering heavy equipment and/or parts.

AKM provides equal employment opportunities to all employees and applicants for employment and without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including but not limited to, recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as directed to meet the ongoing needs of the organization.

Please be advised that as part of our employment process, we conduct background checks on all prospective employees. This may include verification of your employment history, educational background, criminal record, and other relevant information.