Daycare Cook
Job Description
Job Description
Job Responsibilities:
- Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements.
- Prepare meals/snacks for children and staff. Distribute food to the classrooms following appropriate health and safety guidelines, and policies.
- Follow the daily menu provided by the Director which incorporates, USDA, licensing and/or health department regulations.
- Maintain inventory of food and supplies and order more when needed.
- Assists in classrooms as needed as an Floater.
- Works to keep the building, classrooms and playground in a clean, safe and orderly condition.
- Completes janitorial tasks such as, vacuuming, mopping, dusting, cleaning windows and restrooms.
- Transport Kids to and from school daily.
Job Requirements:
A current NC childcare background check is required.
-Sections/Criminal-Background-Check-Unit/Basic-Information.
- Work experience in cooking and/or food preparation for multiple individuals, preferably in a childcare facility
- An understanding of all current state and local regulations
- Flexibility as to the hours and schedule of work
- A High School diploma or equivalent
- Must be at least 18 years of age
- Valid Drivers License
Job Type: Full-time
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