Key Hourly Manager

Job Description

Job Description

Join Our Family. Lead With Heart.
We're a family-owned and operated restaurant rooted in hospitality, teamwork, and pride in what we do. We're looking for a FOH Key Hourly Manager who leads by example, uplifts others, and is passionate about creating unforgettable guest experiences.

As a leader on our team, you'll play a vital role in shaping the energy and success of each shift. We'll look to you as a go-to for leadership, professionalism, and day-to-day operations-and in return, we'll treat you like family, listen to your ideas, pay you fairly, and provide benefits that support your well-being.

• A natural leader with strong people skills

• Passionate about guest service and hospitality

• Calm under pressure and solution-focused

• Professional, dependable, and committed to excellence

• Proud to represent a locally-owned business and its values

Your responsibilities include, but are not limited to:

• Lead daily shift operations with confidence and positivity

• Interact with guests to ensure satisfaction and handle feedback with care

• 100% table touches

• Support and uplift team members, providing coaching and motivation

• Expedite food and ensure smooth kitchen-to-table flow

• Able to stand and walk for most of your shift and able to lift kegs, tables, chairs, etc. as needed

• Ensure safety, cleanliness, and compliance with local health regulations

• Promote and protect our family-focused culture

• Represent our restaurant proudly in the community

• Help develop team members and support their growth

• A supportive, respectful work environment where your voice matters

• Fair and competitive pay

• Paid Vacation after one year of full-time employment

• Medical, Dental and Vision Insurance

• Opportunities for growth and advancement

• Meal Benefits

Experience & Requirements

• Experience in restaurant management - 2 years
• Strong communication & interpersonal skills
• Knowledge of the food service industry
• Ability to learn our POS system
• Availability to work days, nights, weekends and holidays

Interested?

We'd love to hear from you. Please submit the following:

• Resume (indicate length of employment for each role)
• Cover letter explaining: Why you want to pursue a career in restaurant management & w hat appeals to you about our organization

*Must be authorized to work in the United States on a full-time basis.