Dishwasher/ Steward PM

StepStone Hospitality Inc.
Charlotte, NC

Job Description

Job Description

Description:

We are looking for an ambitious and fun individual to join our hard working food and beverage team at the Le Meridien | Sheraton Charlotte Hotel. Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!

Schedule is 4pm to close

  • Load, run and unload dish machine
  • Keep the dish machine clean and report any functional or mechanical problems immediately.
  • Monitor dish machine water temperature to ensure sanitary wash cycle
  • Wash and store all tableware and kitchenware
  • Keep dish room clean and organized
  • Maintain adequate levels of clean tableware for dining room and kitchen
  • Handle tableware carefully to prevent breakage and loss.
  • Segregate and remove trash and garbage and place all in designated containers and haul to dumpster
  • Transfer supplies and equipment between storage and work areas by hand or by use of hand truck.
  • Perform basic food prep as needed.
  • Clean food preparation and production areas as required.
  • Maintain health and sanitation standards.

Requirements:

Skills to be successful in this role would include:

  • Ability to work independently and remain motivated
  • Smile
  • Proven working experience in relevant field
  • Helpful with customer service
  • Professionalism along with speed and attention to detail

EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Posted 2026-05-10

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