Cook
Cook We are seeking a reliable and skilled Cook to support the operation of our culinary department in a senior living community. The Cook prepares meals, maintains kitchen and dining cleanliness, and assists the Culinary Coordinator to ensure high-quality dining experiences for residents, visitors, and team members. What You’ll Do
- Prepare food according to menu and recipe guidelines.
- Assist with serving meals in the dining room and maintaining dining areas.
- Wash dishes, clean kitchen and dining spaces, and follow cleaning schedules.
- Maintain proper sanitation and food safety practices; use PPE as required.
- Supervise food requisitions, inventory, and food rotation when the Culinary Coordinator is absent.
- Assist and oversee Culinary/Resident Assistants in food preparation and dining tasks.
- Report unsafe conditions, complete work orders, and respond to alarms or emergency situations.
- Participate in staff in-services, meetings, and safety committees.
- Uphold confidentiality of residents and coworkers; complete incident reports as needed.
- High school diploma or GED; Culinary Arts degree preferred.
- 2+ years of experience in culinary or hospitality services.
- Ability to follow recipes accurately and maintain food safety standards.
- Strong organizational, problem-solving, and teamwork skills.
- Calm, friendly demeanor and commitment to serving seniors.
- Ability to work independently and assist in supervisory tasks as needed.
- Competitive salary and bonus opportunities
- Health, dental, vision, disability, and life insurance
- 401(k) with match
- Paid time off and flexible hours
- Employee assistance program and on-demand pay
- Career growth in a fast-growing company
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