Sous Chef
We create memories by delivering progressively traditional, handcrafted craveable food, in a warm, captivating environment that you’ll want to share with friends and family. The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment’s notice. Job Duties
- Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision
- Come up with new dishes which appeal to the clients, whenever required
- Establish the working schedule and organize the work in the kitchen so that everything works like a “well-oiled machine”
- Produce high quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ requirements
- Plan the food design in order to create a perfect match between the dish’s aspect and its taste
- Train the auxiliary kitchen staff in order to provide best results in minimum time and using at the maximum the available resources
- Maintain order and discipline in the kitchen during working hours
- Create tasting menus for clients interested in contracting the food for different events (wedding, banquets, corporate dinners, birthday parties, etc.) from their kitchen
Recommended Jobs
Associate Territory Manager
Associate Territory Manager – North Carolina (Healthcare Technology / Medical Solutions) Total Compensation: $100K–$130K (Base + Commission) Top Performers: Eligible for Regional Sales Manage…
Leadership
Description Roles and Responsibilities: Maintain Vision and Mission alignment with the Operator: Perform your responsibilities consistently at a level of excellence Be able to perform and…
Part Time (30 Hours) Associate Banker, (New Build) Panther Branch, Garner, NC
Job Description At Chase, we are passionate about creating memorable experiences for our clients and employees, making them feel welcomed, valued, and understood. We build lasting relationships by …
Sr. Production Engineer - CNC machining - east of Atlanta location
Sr. Production Engineer (Mechanical) POSITION DESCRIPTION: Major and established international company has an opportunity for a Sr. Production Engineer at their large and high volume manuf…
Staff Embedded Software Engineer
Company Description At Intuitive, we are united behind our mission: we believe that minimally invasive care is life-enhancing care. Through ingenuity and intelligent technology, we expand the po…
Communications Director
When submitting application, please send cover letter also. Salary Range: $73,000-$85,500 Summary The NC Community Health Center Association (NCCHCA) is a statewide association of North Carolin…
Accounting Bookkeeper
Job Description Job Description GraphiCal Creations, Inc. is a custom Visual Marketing Corporation that provides Interior/Exterior Visual Marketing Signage and Graphics, Architectural Hardscape E…
Administrative Assistant
&##127775; We're Hiring: Administrative Assistant! &##127775; We are seeking a detail-oriented and organized Administrative Assistant to support our team in Charlotte. The ideal candidate will be re…
Mainframe (Cobol) - Intermediate
Position: Mainframe (Cobol) Developer (Only W2) Location: Wilmington, Delaware Onsite Duration: Contract Job ID: 171413 Job Overview: We are seeking a skilled and experienced Mainframe (Cobol) …
2026 Agricultural Solutions Professional Development Program - Supply Chain
The Professional Development Program Experience Accelerate your career in an early career role with BASF Agricultural Solutions. BASF’s Professional Development Programs (PDPs) offer driven, mobi…